I3110 / V3110: Ray S. F., Inc DBA, FreezPak Logistics

The USDA establishment number I3110 or V3110 on a meat, poultry or egg product package stands for Ray S. F., Inc DBA, FreezPak Logistics in Los Angeles, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Ray S. F., Inc DBA, FreezPak Logistics
Numbers
I3110 (Import inspection)
V3110 (Voluntary)
Address
3050 E Washington Blvd
Los Angeles, CA 90023
Los Angeles County
Inspected for
Certification - Export; Identification - Meat; Identification - Poultry; Imported Product
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
May 29, 2025

Recalls that name I3110

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Ray S. F., Inc DBA, FreezPak Logistics

NumberEstablishmentCityActivities
V3125Ray S.F., Inc., DBA, FreezPak LogisticsJacksonville

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.