I3335 / V3335: Coyotarts, LLC

The USDA establishment number I3335 or V3335 on a meat, poultry or egg product package stands for Coyotarts, LLC in SAN DIEGO, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment

Coyotarts, LLC

Numbers

I3335 (Import inspection)
V3335 (Voluntary)

Address

2199 BRITANNIA BLVD
SAN DIEGO, CA 92154
San Diego County

Inspected for

Certification - Export

Grant of inspection

Apr 15, 2025

Recalls that name I3335

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.