EST. 1221W / P-8909W / V1221W: Mary Ann's Speciality Foods, Inc.

The USDA establishment number EST. 1221W or P-8909W or V1221W on a meat, poultry or egg product package stands for Mary Ann's Speciality Foods, Inc. in Webster City, Iowa. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Mary Ann's Speciality Foods, Inc.
Other names on file (DBA)
Kor-Bert/Specialty Foods
Numbers
EST. 1221W (Meat)
P-8909W (Poultry)
V1221W (Voluntary)
Address
1511 East Second St.
Webster City, IA 50595
Hamilton County
Inspected for
Meat Processing; Poultry Processing; Voluntary Processing - Meat
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jun 19, 2020

Recalls that name EST. 1221W

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.