EST. 12650 / P-12650: Fieldale Farms Corporation
The USDA establishment number EST. 12650 or P-12650 on a meat, poultry or egg product package stands for Fieldale Farms Corporation in Gainesville, Georgia. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Fieldale Farms Corporation
- Other names on file (DBA)
- Springer Mountain Farms
- Numbers
- EST. 12650 (Meat)
P-12650 (Poultry) - Address
- 1540 Monroe Drive
Gainesville, GA 30507
Hall County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Mar 24, 2021
Recalls that name EST. 12650
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Fieldale Farms Corporation
| Number | Establishment | City | Activities |
|---|---|---|---|
| P-1250 | Fieldale Farms Corporation | Cornelia | Poultry Processing, Poultry Slaughter |
| P-1257 | Fieldale Farms Corporation | Murrayville | Poultry Processing, Poultry Slaughter |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.