EST. 1489 / P-1489 / V1489: Tyson Refrigerated Processed Meats, Inc.
The USDA establishment number EST. 1489 or P-1489 or V1489 on a meat, poultry or egg product package stands for Tyson Refrigerated Processed Meats, Inc. in Houston, Texas. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Tyson Refrigerated Processed Meats, Inc.
- Other names on file (DBA)
- Bryan Foods, Inc.; Russer Foods; TSD Sales & Distribution; The Hillshire Brands Co.; Tyson Foods, Inc.; Tyson Foodservice
- Numbers
- EST. 1489 (Meat)
P-1489 (Poultry)
V1489 (Voluntary) - Address
- 300 Portwall
Houston, TX 77029
Harris County - Inspected for
- Certification - Export; Meat Processing; Poultry Processing
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- May 7, 2021
Recalls that name EST. 1489
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Tyson Refrigerated Processed Meats, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 2269 · P-2269 | Tyson Refrigerated Processed Meats, Inc. | Vernon | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.