EST. 1614 / P-15820: Corfu Foods, Inc

The USDA establishment number EST. 1614 or P-15820 on a meat, poultry or egg product package stands for Corfu Foods, Inc in Bensenville, Illinois. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Corfu Foods, Inc
Other names on file (DBA)
A-1 Gyros; Best Gyros Cones - Product of USA; Chicago's Best Gyros; Corfu; Corfu - Tasty; Corfu Foods; Corfu Halal Gyros; Fatima (Zabiha Halal); Gyros USA; Mediterranean Brands - Made in the USA; Omega; Premium - Raw Gyros Strips - IQF; Salonica; Tasty; Zabiha Halal
Numbers
EST. 1614 (Meat)
P-15820 (Poultry)
Address
735 Thomas Drive
Bensenville, IL 60106
DuPage County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Aug 30, 2021

Recalls that name EST. 1614

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.