EST. 1675 / V1675: Oxford Packing LLC

The USDA establishment number EST. 1675 or V1675 on a meat, poultry or egg product package stands for Oxford Packing LLC in Downey, Idaho. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Oxford Packing LLC
Numbers
EST. 1675 (Meat)
V1675 (Voluntary)
Address
22993 Race Track Road
Downey, ID 83234
Bannock County
Inspected for
Meat Processing; Meat Slaughter; Voluntary Processing - Meat; Voluntary Slaughter - Meat
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Feb 22, 2024

Recalls that name EST. 1675

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.