EST. 1749: Coastal Plains Meat Company

The USDA establishment number EST. 1749 on a meat, poultry or egg product package stands for Coastal Plains Meat Company in Eunice, Louisiana. This is the plant where the product was produced or packed under USDA inspection.

Establishment

Coastal Plains Meat Company

Numbers

EST. 1749 (Meat)

Address

1044 HWY 91
Eunice, LA 70535
St. Landry Parish

Inspected for

Meat Processing; Meat Slaughter

Size (FSIS)

Small (10 to 499 employees)

Grant of inspection

Jun 12, 2025

Recalls that name EST. 1749

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.