EST. 17823 / P-17823: JBS Prepared Foods, Inc.

The USDA establishment number EST. 17823 or P-17823 on a meat, poultry or egg product package stands for JBS Prepared Foods, Inc. in Manteca, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
JBS Prepared Foods, Inc.
Other names on file (DBA)
JBS Prepared Foods; Sunnyvalley Smoked Meats
Numbers
EST. 17823 (Meat)
P-17823 (Poultry)
Address
2475 W. Yosemite Ave
Manteca, CA 95337
San Joaquin County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jul 31, 2006

Recalls that name EST. 17823

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of JBS Prepared Foods, Inc.

NumberEstablishmentCityActivities
EST. 26C · P-26CJBS Prepared FoodsCouncil BluffsMeat Processing, Poultry Processing
EST. 6902JBS Prepared Foods, IncElkhartMeat Processing
EST. 20722 · P-20722 · V20722JBS Prepared FoodsCouncil BluffsMeat Processing, Poultry Processing
EST. 47905 · P-47905 · V47905JBS Prepared FoodsColumbiaMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.