EST. 18229: Morris Meat Packing Company, Inc.

The USDA establishment number EST. 18229 on a meat, poultry or egg product package stands for Morris Meat Packing Company, Inc. in Morris, Illinois. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Morris Meat Packing Company, Inc.
Numbers
EST. 18229 (Meat)
Address
1611 N. Division Street
Morris, IL 60450
Grundy County
Inspected for
Meat Processing; Meat Slaughter
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Feb 4, 2019

Recalls that name EST. 18229

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Morris Meat Packing Company, Inc.

NumberEstablishmentCityActivities
EST. 18267Morris Meat PackingMaywoodMeat Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.