EST. 18388 / P-18388: Kayem Foods Inc.
The USDA establishment number EST. 18388 or P-18388 on a meat, poultry or egg product package stands for Kayem Foods Inc. in Woburn, Massachusetts (no longer active). This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Kayem Foods Inc.
- Other names on file (DBA)
- Al Fresco; Genoa; McKenzie Natural Artisan Deli
- Numbers
- EST. 18388 (Meat)
P-18388 (Poultry) - Address
- 14 Industrial Parkway
Woburn, MA 01801
Middlesex County - Size (FSIS)
- Small (10 to 499 employees)
- First grant
- Dec 23, 1996
- Status
- Inactive since Sep 18, 2026
Recalls that name EST. 18388
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Kayem Foods Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 7839 · P-7839 | Kayem Foods Inc. | Chelsea | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.