EST. 18554A / P-18554A: JCG Industries

The USDA establishment number EST. 18554A or P-18554A on a meat, poultry or egg product package stands for JCG Industries in Franklin Park, Illinois. This is the plant where the product was produced or packed under USDA inspection.

Establishment
JCG Industries
Other names on file (DBA)
Koch Foods
Numbers
EST. 18554A (Meat)
P-18554A (Poultry)
Address
2153 and 2155 Rose St.
Franklin Park, IL 60131
Cook County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Large (500 or more employees)
Grant of inspection
Jul 17, 2018

Recalls that name EST. 18554A

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of JCG Industries

NumberEstablishmentCityActivities
EST. 18554 · P-18554JCG IndustriesChicagoMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.