EST. 18678 / P-18678 / V18678: Fells Point, LLC
The USDA establishment number EST. 18678 or P-18678 or V18678 on a meat, poultry or egg product package stands for Fells Point, LLC in Baltimore, Maryland. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Fells Point, LLC
- Other names on file (DBA)
- Allen Brothers; Fells Point Wholesale Meats
- Numbers
- EST. 18678 (Meat)
P-18678 (Poultry)
V18678 (Voluntary) - Address
- 2730 Wilmarco Ave.
Baltimore, MD 21223
Baltimore city - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Oct 5, 2020
Recalls that name EST. 18678
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.