EST. 19085 / P-19085: CTI Foods LLC.
The USDA establishment number EST. 19085 or P-19085 on a meat, poultry or egg product package stands for CTI Foods LLC. in Owingsville, Kentucky. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- CTI Foods LLC.
- Numbers
- EST. 19085 (Meat)
P-19085 (Poultry) - Address
- 59 Custom Food Drive
Owingsville, KY 40360
Bath County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Jul 17, 2019
Recalls that name EST. 19085
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of CTI Foods LLC.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 866 · P-7698 · V866 | CTI Foods LLC | Wilder | Meat Processing, Poultry Processing |
| EST. 20375 · P-20375 | CTI Foods LLC inactive | Azusa |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.