EST. 19208: Puerto Rico Pork Products

The USDA establishment number EST. 19208 on a meat, poultry or egg product package stands for Puerto Rico Pork Products in Moca, Puerto Rico. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Puerto Rico Pork Products
Numbers
EST. 19208 (Meat)
Address
State Road #420 KM 7.0 Ward Cerro Gordo
Moca, PR 00676
Moca
Inspected for
Meat Processing
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Jun 11, 2012

Recalls that name EST. 19208

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.