EST. 19209 / V19209: Pacific Coast Container, Inc.
The USDA establishment number EST. 19209 or V19209 on a meat, poultry or egg product package stands for Pacific Coast Container, Inc. in Seattle, Washington. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Pacific Coast Container, Inc.
- Other names on file (DBA)
- PCC Logistics
- Numbers
- EST. 19209 (Meat)
V19209 (Voluntary) - Address
- 3629 Duwamish Ave. S.
Seattle, WA 98134
King County - Inspected for
- Certification - Export; Identification - Meat; Identification - Poultry
- Grant of inspection
- Oct 6, 2020
Recalls that name EST. 19209
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Pacific Coast Container, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 34823 · P-34823 · V34823 | Pacific Coast Container | Seattle | |
| V21504 | Pacific Coast Container, Inc. | Carson |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.