EST. 19605 / P-19605 / G24681: Papetti's Hygrade Egg Products, Inc.

The USDA establishment number EST. 19605 or P-19605 or G24681 on a meat, poultry or egg product package stands for Papetti's Hygrade Egg Products, Inc. in Klingerstown, Pennsylvania. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Papetti's Hygrade Egg Products, Inc.
Other names on file (DBA)
Michael Foods Egg Products Company; Michael Foods, Inc.
Numbers
EST. 19605 (Meat)
P-19605 (Poultry)
G24681 (Egg products)
Address
68 Spain Road
Klingerstown, PA 17941
Schuylkill County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Oct 11, 2017

Recalls that name EST. 19605

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Papetti's Hygrade Egg Products, Inc.

NumberEstablishmentCityActivities
G1028Papetti's Hygrade Egg Products Inc.ElizabethEgg Product
G1349Papetti's Hygrade Egg Products Inc.ElizabethEgg Product
G1610Papetti's Hygrade Egg Products, Inc.ElizabethEgg Product
G1616Papetti's Hygrade Egg Products, Inc.KlingerstownEgg Product

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.