EST. 19764 / P-19764: Burris Logistics
The USDA establishment number EST. 19764 or P-19764 on a meat, poultry or egg product package stands for Burris Logistics in Los Angeles, California. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Burris Logistics
- Other names on file (DBA)
- R. W. Zant - Delizous Farms; R. W. Zant Co.
- Numbers
- EST. 19764 (Meat)
P-19764 (Poultry) - Address
- 430 S. Anderson Street
Los Angeles, CA 90033
Los Angeles County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- Grant of inspection
- Oct 25, 1968
Recalls that name EST. 19764
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Burris Logistics
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 11078 · P-11078 | Burris Logistics | Los Angeles | Meat Processing, Poultry Processing |
| V21793 | Burris Logistics | Orlando |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.