EST. 2034 / P-2034: K Food Lab Inc.

The USDA establishment number EST. 2034 or P-2034 on a meat, poultry or egg product package stands for K Food Lab Inc. in Los Angeles, California (no longer active). This is the plant where the product was produced or packed under USDA inspection.

Establishment

K Food Lab Inc.

Numbers

EST. 2034 (Meat)
P-2034 (Poultry)

Address

6130 S. Avalon Blvd., Space #113
Los Angeles, CA 90003
Los Angeles County

Size (FSIS)

Very small (fewer than 10 employees or under $2.5 million in sales)

First grant

Aug 15, 2023

Status

Inactive since Oct 8, 2024

Recalls that name EST. 2034

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.