EST. 20744 / P-20744 / V20744: Summit Cold Storage, Inc.
The USDA establishment number EST. 20744 or P-20744 or V20744 on a meat, poultry or egg product package stands for Summit Cold Storage, Inc. in Summit, Illinois. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Summit Cold Storage, Inc.
- Numbers
- EST. 20744 (Meat)
P-20744 (Poultry)
V20744 (Voluntary) - Address
- 5450 S. Center Ave.
Summit, IL 60501
Cook County - Inspected for
- Certification - Cysticercus; Certification - Export; Identification - Meat; Identification - Poultry
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Feb 22, 2019
Recalls that name EST. 20744
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Summit Cold Storage, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| I21 | Summit Cold Storage | Summit | Imported Product |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.