EST. 2080 / P-2080: Lulu Asian Kitchen

The USDA establishment number EST. 2080 or P-2080 on a meat, poultry or egg product package stands for Lulu Asian Kitchen in Oakland, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Lulu Asian Kitchen
Other names on file (DBA)
Epicurean Eats; Epicurean Solutions; Lulu Asian Kitchen; Lulu Restaurant Group
Numbers
EST. 2080 (Meat)
P-2080 (Poultry)
Address
8929 MacArthur Blvd
Oakland, CA 94605
Alameda County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Aug 15, 2024

Recalls that name EST. 2080

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.