EST. 21006 / P-21006 / V21006: Karlsburger Foods, Inc.
The USDA establishment number EST. 21006 or P-21006 or V21006 on a meat, poultry or egg product package stands for Karlsburger Foods, Inc. in Monticello, Minnesota. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Karlsburger Foods, Inc.
- Other names on file (DBA)
- Karlsburger Kitchens
- Numbers
- EST. 21006 (Meat)
P-21006 (Poultry)
V21006 (Voluntary) - Address
- 3236 Chelsea Rd. West
Monticello, MN 55362
Wright County - Inspected for
- Certification - Export; Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Aug 21, 2020
Recalls that name EST. 21006
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Karlsburger Foods, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 21006A · P-21006A | Karlsburger Foods, Inc. | Maple Lake | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.