EST. 2105 / P-2105: Schmitz Diversified Corporation
The USDA establishment number EST. 2105 or P-2105 on a meat, poultry or egg product package stands for Schmitz Diversified Corporation in San Leandro, California. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Schmitz Diversified Corporation
- Other names on file (DBA)
- Kurt Schmitz Jr. Inc.
- Numbers
- EST. 2105 (Meat)
P-2105 (Poultry) - Address
- 410 Hester St.
San Leandro, CA 94577
Alameda County - Inspected for
- Meat Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Mar 10, 2022
Recalls that name EST. 2105
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.