EST. 2107 / P-2107: The XCJ Corp.

The USDA establishment number EST. 2107 or P-2107 on a meat, poultry or egg product package stands for The XCJ Corp. in Monterey Park, California (no longer active). This is the plant where the product was produced or packed under USDA inspection.

Establishment
The XCJ Corp.
Other names on file (DBA)
The XCJ; XCJ; Xiao Chi Jie
Numbers
EST. 2107 (Meat)
P-2107 (Poultry)
Address
1398 Monterey Pass Road
Monterey Park, CA 91754
Los Angeles County
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
First grant
Aug 1, 2023
Status
Inactive since Aug 18, 2026

Recalls that name EST. 2107

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of The XCJ Corp.

NumberEstablishmentCityActivities
EST. 609 · P-609The XCJ CorpSumnerMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.