EST. 21307 / P-21307 / V21307: Broadleaf Inc.

The USDA establishment number EST. 21307 or P-21307 or V21307 on a meat, poultry or egg product package stands for Broadleaf Inc. in Vernon, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Broadleaf Inc.
Numbers
EST. 21307 (Meat)
P-21307 (Poultry)
V21307 (Voluntary)
Address
5600 S. Alameda St.
Vernon, CA 90058
Los Angeles County
Inspected for
Meat Processing; Poultry Processing; Voluntary Processing - Meat; Voluntary Processing - Poultry; Voluntary Processing - Rabbit
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jul 20, 2021

Recalls that name EST. 21307

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Broadleaf Inc.

NumberEstablishmentCityActivities
I4Broadleaf Inc.VernonImported Product

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.