EST. 22076 / P-22076 / V22076: Buckhead Meat Midwest Inc

The USDA establishment number EST. 22076 or P-22076 or V22076 on a meat, poultry or egg product package stands for Buckhead Meat Midwest Inc in Hampshire, Illinois. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Buckhead Meat Midwest Inc
Other names on file (DBA)
Buckhead Meat and Seafood of Chicago; Greco and Sons
Numbers
EST. 22076 (Meat)
P-22076 (Poultry)
V22076 (Voluntary)
Address
200 Flannigan Road
Hampshire, IL 60140
Kane County
Inspected for
Meat Processing; Poultry Processing; Voluntary Processing - Meat
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Dec 15, 2020

Recalls that name EST. 22076

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Buckhead Meat Midwest Inc

NumberEstablishmentCityActivities
EST. 2106 · P-2106Buckhead Meat Midwest Inc.NorthwoodMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.