EST. 2254 / P-2254: Continental Foods

The USDA establishment number EST. 2254 or P-2254 on a meat, poultry or egg product package stands for Continental Foods in Chicago, Illinois. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Continental Foods
Other names on file (DBA)
Windy City Smoked Meats
Numbers
EST. 2254 (Meat)
P-2254 (Poultry)
Address
6427 S Ashland Ave
Chicago, IL 60636
Cook County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Jan 6, 2025

Recalls that name EST. 2254

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.