EST. 2557 / P-2557 / V2557: Almena Meat Company, Incorporated
The USDA establishment number EST. 2557 or P-2557 or V2557 on a meat, poultry or egg product package stands for Almena Meat Company, Incorporated in Almena, Wisconsin. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Almena Meat Company, Incorporated
- Numbers
- EST. 2557 (Meat)
P-2557 (Poultry)
V2557 (Voluntary) - Address
- 741 Garfield St S
Almena, WI 54805
Barron County - Inspected for
- Meat Processing; Poultry Processing; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- Grant of inspection
- Sep 3, 2024
Recalls that name EST. 2557
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Almena Meat Company, Incorporated
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 2557C · V2557C | Almena Meat Company, Incorporated | Cumberland | Meat Processing, Meat Slaughter, Voluntary Slaughter - Meat |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.