EST. 2592 / P-2592 / V2592: Byron Center Wholesale Meats, Inc.
The USDA establishment number EST. 2592 or P-2592 or V2592 on a meat, poultry or egg product package stands for Byron Center Wholesale Meats, Inc. in Byron Center, Michigan. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Byron Center Wholesale Meats, Inc.
- Other names on file (DBA)
- Byron Center Meats
- Numbers
- EST. 2592 (Meat)
P-2592 (Poultry)
V2592 (Voluntary) - Address
- 8375 Freeland Ave. SW
Byron Center, MI 49315
Kent County - Inspected for
- Meat Processing; Poultry Processing; Voluntary Processing - Meat
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Aug 17, 2021
Recalls that name EST. 2592
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.