EST. 2696 / P-2696: Cuatro Cinco Manufacturing

The USDA establishment number EST. 2696 or P-2696 on a meat, poultry or egg product package stands for Cuatro Cinco Manufacturing in Houston, Texas. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Cuatro Cinco Manufacturing
Numbers
EST. 2696 (Meat)
P-2696 (Poultry)
Address
4845 Yale Street
Houston, TX 77018
Harris County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jun 24, 2025

Recalls that name EST. 2696

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.