EST. 2926 / V2926: Pork King Packing, Inc.
The USDA establishment number EST. 2926 or V2926 on a meat, poultry or egg product package stands for Pork King Packing, Inc. in Marengo, Illinois. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Pork King Packing, Inc.
- Numbers
- EST. 2926 (Meat)
V2926 (Voluntary) - Address
- 8808 S. Rt. 23 P.O. Box 253
Marengo, IL 60152
McHenry County - Inspected for
- Certification - Cysticercus; Certification - Export; Meat Processing; Meat Slaughter; Off-Premise Freezing - Meat; Off-Premise Freezing - Poultry
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Aug 12, 2021
Recalls that name EST. 2926
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Pork King Packing, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| V2926M | Pork King Packing, Inc. | Marengo |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.