EST. 3085 / P-3085: Village Protein, Inc.

The USDA establishment number EST. 3085 or P-3085 on a meat, poultry or egg product package stands for Village Protein, Inc. in Monroe, Washington. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Village Protein, Inc.
Other names on file (DBA)
Village Protein
Numbers
EST. 3085 (Meat)
P-3085 (Poultry)
Address
14253 169th Drive SE
Monroe, WA 98272
Snohomish County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
May 28, 2026

Recalls that name EST. 3085

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.