EST. 33973 / P-33973 / V33973: Cream Co. LLC

The USDA establishment number EST. 33973 or P-33973 or V33973 on a meat, poultry or egg product package stands for Cream Co. LLC in Oakland, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment

Cream Co. LLC

Numbers

EST. 33973 (Meat)
P-33973 (Poultry)
V33973 (Voluntary)

Address

700 Julie Ann Way
Oakland, CA 94621
Alameda County

Inspected for

Meat Processing; Poultry Processing; Voluntary Processing - Meat

Size (FSIS)

Small (10 to 499 employees)

Grant of inspection

Jul 6, 1982

Recalls that name EST. 33973

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.