EST. 34208 / P-34208: MEAT BAR INC.

The USDA establishment number EST. 34208 or P-34208 on a meat, poultry or egg product package stands for MEAT BAR INC. in JAMAICA, New York. This is the plant where the product was produced or packed under USDA inspection.

Establishment

MEAT BAR INC.

Numbers

EST. 34208 (Meat)
P-34208 (Poultry)

Address

153-07 ROCKAWAY BLVD.
JAMAICA, NY 11434
Queens County

Inspected for

Meat Processing; Poultry Processing

Size (FSIS)

Small (10 to 499 employees)

Grant of inspection

Oct 8, 2021

Recalls that name EST. 34208

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.