EST. 34449 / P-34449 / V34449: Texas Natural Meats

The USDA establishment number EST. 34449 or P-34449 or V34449 on a meat, poultry or egg product package stands for Texas Natural Meats in Lott, Texas. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Texas Natural Meats
Numbers
EST. 34449 (Meat)
P-34449 (Poultry)
V34449 (Voluntary)
Address
736 State Hwy 320
Lott, TX 76656
Falls County
Inspected for
Meat Processing; Meat Slaughter; Poultry Processing; Poultry Slaughter; Voluntary Processing - Meat; Voluntary Slaughter - Meat
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Jan 14, 2022

Recalls that name EST. 34449

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.