EST. 3472 / V3472: Cut Meat Creek Custom
The USDA establishment number EST. 3472 or V3472 on a meat, poultry or egg product package stands for Cut Meat Creek Custom in Chancellor, South Dakota. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Cut Meat Creek Custom
- Numbers
- EST. 3472 (Meat)
V3472 (Voluntary) - Address
- 46125 271st Street
Chancellor, SD 57015
Turner County - Inspected for
- Identification - Meat; Meat Processing; Meat Slaughter; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Mar 24, 2026
Recalls that name EST. 3472
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Cut Meat Creek Custom
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 3472A · V3472A | Cut Meat Creek Custom LLC | Chancellor | Meat Processing, Meat Slaughter, Voluntary Processing - Meat, Voluntary Slaughter - Meat |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.