EST. 3494: Yonker Brothers Processing LLC

The USDA establishment number EST. 3494 on a meat, poultry or egg product package stands for Yonker Brothers Processing LLC in Mason, Texas. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Yonker Brothers Processing LLC
Numbers
EST. 3494 (Meat)
Address
936 San Antonio Street
Mason, TX 76856
Mason County
Inspected for
Meat Processing; Meat Slaughter
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Aug 24, 2026

Recalls that name EST. 3494

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.