EST. 3598 / P-3598 / V3598: Texas All Grass Fed LLC
The USDA establishment number EST. 3598 or P-3598 or V3598 on a meat, poultry or egg product package stands for Texas All Grass Fed LLC in Sealy, Texas. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Texas All Grass Fed LLC
- Other names on file (DBA)
- Halal's Ranch
- Numbers
- EST. 3598 (Meat)
P-3598 (Poultry)
V3598 (Voluntary) - Address
- 1962 Hluchan Rd
Sealy, TX 77474
Austin County - Inspected for
- Meat Processing; Meat Slaughter; Poultry Processing; Poultry Slaughter; Voluntary Processing - Meat; Voluntary Processing - Rabbit; Voluntary Slaughter - Meat; Voluntary Slaughter - Rabbit
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Sep 4, 2025
Recalls that name EST. 3598
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.