EST. 3822: Dancing Badger Bodyworks

The USDA establishment number EST. 3822 on a meat, poultry or egg product package stands for Dancing Badger Bodyworks in Alamosa, Colorado (no longer active). This is the plant where the product was produced or packed under USDA inspection.

Establishment

Dancing Badger Bodyworks

Numbers

EST. 3822 (Meat)

Address

518 San Juan Ave
Alamosa, CO 81101
Alamosa County

Size (FSIS)

Small (10 to 499 employees)

First grant

Apr 15, 2026

Status

Inactive since Sep 22, 2026

Recalls that name EST. 3822

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.