EST. 38514 / P-38514: C & S Poultry
The USDA establishment number EST. 38514 or P-38514 on a meat, poultry or egg product package stands for C & S Poultry in Monterey Park, California. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- C & S Poultry
- Numbers
- EST. 38514 (Meat)
P-38514 (Poultry) - Address
- 608 Monterey Pass Road
Monterey Park, CA 91754
Los Angeles County - Inspected for
- Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Oct 4, 2021
Recalls that name EST. 38514
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of C & S Poultry
| Number | Establishment | City | Activities |
|---|---|---|---|
| P-46183 | C &S Poultry | Monterey Park | Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.