EST. 40190 / P-40190: Vincent Giordano Corp.

The USDA establishment number EST. 40190 or P-40190 on a meat, poultry or egg product package stands for Vincent Giordano Corp. in Philadelphia, Pennsylvania. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Vincent Giordano Corp.
Numbers
EST. 40190 (Meat)
P-40190 (Poultry)
Address
2712 Grays Ferry Avenue
Philadelphia, PA 19146
Philadelphia County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Sep 30, 2021

Recalls that name EST. 40190

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Vincent Giordano Corp.

NumberEstablishmentCityActivities
EST. 5397 · P-5397Vincent Giordano CorporationPhiladelphiaMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.