EST. 40316B / P-40316B / G40316B / V40316B: CalChef Foods, LLC DBA Kevin's Natural Foods

The USDA establishment number EST. 40316B or P-40316B or G40316B or V40316B on a meat, poultry or egg product package stands for CalChef Foods, LLC DBA Kevin's Natural Foods in Stockton, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
CalChef Foods, LLC DBA Kevin's Natural Foods
Other names on file (DBA)
Kevins Natural Food
Numbers
EST. 40316B (Meat)
P-40316B (Poultry)
G40316B (Egg products)
V40316B (Voluntary)
Address
3735 Imperial Way
Stockton, CA 95215
San Joaquin County
Inspected for
Certification - Export; Meat Processing; Off-Premise Freezing - Meat; Off-Premise Freezing - Poultry; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Aug 29, 2024

Recalls that name EST. 40316B

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of CalChef Foods, LLC DBA Kevin's Natural Foods

NumberEstablishmentCityActivities
EST. 40316A · P-40316A · V40316ACalChef Foods, LLC DBA Kevin's Natural FoodsStocktonMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.