EST. 4160 / P-4160: People's Sausage Company, Inc.

The USDA establishment number EST. 4160 or P-4160 on a meat, poultry or egg product package stands for People's Sausage Company, Inc. in Los Angeles, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
People's Sausage Company, Inc.
Other names on file (DBA)
People's Choice Beef Jerky
Numbers
EST. 4160 (Meat)
P-4160 (Poultry)
Address
1132 E. Pico Blvd.
Los Angeles, CA 90021
Los Angeles County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jul 20, 2021

Recalls that name EST. 4160

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of People's Sausage Company, Inc.

NumberEstablishmentCityActivities
EST. 4160A · P-4160APeople's Sausage Company, Inc.Los AngelesMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.