EST. 45091 / P-45091: Taher, Inc.
The USDA establishment number EST. 45091 or P-45091 on a meat, poultry or egg product package stands for Taher, Inc. in Plymouth, Minnesota. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Taher, Inc.
- Numbers
- EST. 45091 (Meat)
P-45091 (Poultry) - Address
- 10205 51st Ave. N
Plymouth, MN 55442
Hennepin County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Feb 6, 2019
Recalls that name EST. 45091
- FSIS Issues Public Health Alert for Ready-To-Eat Chicken Caesar Wrap Products That May Be Contaminated With Listeria
“The products bear establishment number “P- 45091” inside the USDA mark of inspection.”
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.