EST. 45710 / P-45710: Sky Chefs, LLC
The USDA establishment number EST. 45710 or P-45710 on a meat, poultry or egg product package stands for Sky Chefs, LLC in Phoenix, Arizona. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Sky Chefs, LLC
- Numbers
- EST. 45710 (Meat)
P-45710 (Poultry) - Address
- 3555 S. 28th Street
Phoenix, AZ 85040
Maricopa County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Feb 28, 2022
Recalls that name EST. 45710
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Sky Chefs, LLC
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 51344 · P-51344 | Sky Chefs, LLC | Sacramento | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.