EST. 46188 / P-46188: Baily International, Inc.
The USDA establishment number EST. 46188 or P-46188 on a meat, poultry or egg product package stands for Baily International, Inc. in Waycross, Georgia (no longer active). This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Baily International, Inc.
- Other names on file (DBA)
- Affinity Foods
- Numbers
- EST. 46188 (Meat)
P-46188 (Poultry) - Address
- 2805 Smith Drive
Waycross, GA 31503
Ware County - Size (FSIS)
- Small (10 to 499 employees)
- First grant
- Nov 13, 2017
- Status
- Inactive since Aug 25, 2025
Recalls that name EST. 46188
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Baily International, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 45330 · P-45330 | Baily International, LLC | Granite City | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.