EST. 46612 / P-46612 / G46612: Midwest Kitchens

The USDA establishment number EST. 46612 or P-46612 or G46612 on a meat, poultry or egg product package stands for Midwest Kitchens in Kenosha, Wisconsin. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Midwest Kitchens
Numbers
EST. 46612 (Meat)
P-46612 (Poultry)
G46612 (Egg products)
Address
6950 51st Street
Kenosha, WI 53144
Kenosha County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Nov 6, 2019

Recalls that name EST. 46612

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Midwest Kitchens

NumberEstablishmentCityActivities
EST. 48314 · P-48314Midwest Kitchens, LLCErieMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.