EST. 47032 / P-47032 / V47032: Heart O' Lakes Quality Meats

The USDA establishment number EST. 47032 or P-47032 or V47032 on a meat, poultry or egg product package stands for Heart O' Lakes Quality Meats in Pelican Rapids, Minnesota. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Heart O' Lakes Quality Meats
Numbers
EST. 47032 (Meat)
P-47032 (Poultry)
V47032 (Voluntary)
Address
14 Industrial Park Dr.
Pelican Rapids, MN 56572
Otter Tail County
Inspected for
Identification - Meat; Meat Processing; Meat Slaughter; Poultry Processing; Voluntary Processing - Meat; Voluntary Processing - Poultry; Voluntary Slaughter - Meat
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Nov 4, 2021

Recalls that name EST. 47032

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.