EST. 47338 / P-47338: Fresh Chef Foods
The USDA establishment number EST. 47338 or P-47338 on a meat, poultry or egg product package stands for Fresh Chef Foods in Greenville, South Carolina (no longer active). This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Fresh Chef Foods
- Other names on file (DBA)
- Focus Foods
- Numbers
- EST. 47338 (Meat)
P-47338 (Poultry) - Address
- 130 Park Place Court
Greenville, SC 29607
Greenville County - Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- First grant
- Sep 14, 2020
- Status
- Inactive since Jun 27, 2024
Recalls that name EST. 47338
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.