EST. 47386 / P-47386 / V47386: Corfini Gourmet
The USDA establishment number EST. 47386 or P-47386 or V47386 on a meat, poultry or egg product package stands for Corfini Gourmet in Brisbane, California. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Corfini Gourmet
- Other names on file (DBA)
- Corfini Gourmet
- Numbers
- EST. 47386 (Meat)
P-47386 (Poultry)
V47386 (Voluntary) - Address
- 145 South Hill Drive
Brisbane, CA 94005
San Mateo County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Jan 11, 2024
Recalls that name EST. 47386
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Corfini Gourmet
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 1543 · P-1543 | Corfini Gourmet | Tualatin | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.